Addis Ababa, Ethiopia · Specialty Arabica Export
"Time for Seven"
Premium single-origin specialty Arabica coffee — sourced at altitude, traced to origin, delivered to the world's finest roasters.
Our Story
Coffee Seven Exports P.L.C is a dynamic Ethiopian company rooted where coffee was born. We connect the world's most discerning roasters to singular, traceable specialty Arabica coffees that only Ethiopia can produce.
From harvest to port, every batch is monitored, cupped, and certified — carrying the authentic story of its origin to buyers worldwide.
Single-Origin Coffees
Each region produces a distinctly different flavour profile — shaped by altitude, soil, and generations of farming tradition.
The crown jewel of Ethiopian coffee. Delicate floral aromatics, tea-like body, and vibrant citrus acidity that brightens every cup.
Complex and wine-like, with abundant fruit notes from blueberry to tropical stone fruit. High altitude lends remarkable depth.
Sweet, balanced, and aromatic. Sidamo beans deliver an approachable specialty profile beloved by roasters seeking consistent quality.
Full-bodied with rich chocolatey undertones and earthy notes. A classic Ethiopian profile that anchors blends with depth.
Bright, lively acidity with an elegant floral and fruity profile. Washed process brings clarity and clean sweetness to every cup.
One of Africa's oldest regions. Wild, natural-process beans with bold blueberry, winey, and mocha character — a collector's origin.
How We Work
We partner directly with farmers and cooperatives, monitoring every harvest from cherry picking to selection.
Washed, natural, or honey processing selected by origin. Sorting and grading at ECX-certified facilities.
Every batch undergoes rigorous cupping. Moisture, aroma, and flavour profiles are documented for traceability.
Moisture-resistant GrainPro or jute bags with full origin labeling, batch codes, and traceability docs.
GPS-tracked containers, tamper-proof seals, and full international logistics via Djibouti port.
Global Reach
Coffee Seven exports to specialty coffee markets across four continents, managed from our Addis Ababa base through Djibouti port.
Growth Trajectory
Projected revenue scales from market entry through volume expansion to full diversification.
Quality Assurance
We monitor every harvest season, ensuring peak quality before processing begins.
Sorting, grading, and moisture checks at Ethiopian Commodity Exchange certified facilities.
Batch traceability and cupping sessions to maintain flavour and aroma consistency.
Moisture-resistant packaging maintains bean integrity from warehouse to destination.
Affiliations & Certifications
Let's Work Together
"Time for Seven" — Is now your time too.
Premium Arabica Selection
Six distinct single-origin coffees from Ethiopia's most celebrated regions. Each batch is traced, cupped, and certified.
Sourcing Inquiry
Whether you're a specialty roaster, importer, or café chain — we're ready to supply you with Ethiopia's finest Arabica. Submit your request and our team will respond within 24–48 hours.
Fill in your coffee preferences, volume needs, and destination.
Our sourcing team reviews your request and checks current availability.
We send you a cupped sample batch for quality approval.
Once approved, we arrange your full order, documentation, and logistics.
Thank you for your sourcing request. Our team will review it and get back to you within 24–48 business hours.
We look forward to partnering with you.
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