Addis Ababa, Ethiopia · Specialty Arabica Export
"Time for Seven"
Ethiopian coffee,
exported with proof.
We source, grade, and ship traceable specialty Arabica from six of Ethiopia's defining coffee regions — to roasters, importers, and cafés who want to know exactly what's in the bag.
Why Coffee Seven
Built for buyers who verify, not just trust.
01100% Ethiopian Origin
Sourced directly from Ethiopia's finest coffee-growing regions.
02Specialty Grade
Carefully selected and graded for superior quality and flavor.
03Ethical Sourcing
Supporting farmers through sustainable, responsible trade.
04Global Export
Reliable international shipping and logistics support.
05Quality Guaranteed
Every batch undergoes strict quality control and cupping.
Our Coffees
Ready to request, ready to ship.
A sample of the specialty lots currently available — samples, small batch, or full container export.
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Featured Collections
Six regions. Six cups.
Real photography from each origin, paired with the flavor notes our graders score in the cupping room.
From The Ground Up
What it actually looks like.
Behind every lot number is a farmer, a cherry, and a highland slope. A few real moments from the world our coffee comes from.
Photos from our own farms and partner cooperatives.
How We Work
Farm to port, tracked the whole way.
Direct Sourcing
We partner directly with farmers and cooperatives, monitoring each harvest from cherry to selection.
Processing
Washed, natural, or honey processing chosen by origin, sorted at ECX-certified facilities.
Cupping
Every batch is cupped. Moisture, aroma, and flavor are documented for traceability.
Packaging
Moisture-resistant GrainPro or jute bags with full origin labeling and batch codes.
Export
GPS-tracked containers and tamper-proof seals via Djibouti port logistics.
Global Reach
We ship worldwide.
Coffee Seven exports to specialty coffee markets across four continents, managed from our Addis Ababa base through Djibouti port.
- → Europe — Specialty Roasters & Distributors
- → North America — Importers & High-End Retail
- → Middle East — Premium Café Chains
- → Asia — Specialty Coffee Markets
- → Local — Ethiopian Roasters & Cafés
Quality Assurance
From field to cup, nothing skipped.
Direct Farm Monitoring
We monitor every harvest season to ensure peak quality before processing begins.
ECX Warehouse Grading
Sorting, grading, and moisture checks at Ethiopian Commodity Exchange-certified facilities.
Regular Cupping
Batch traceability and cupping sessions maintain flavor and aroma consistency.